Worker-owned. Plant-based.

Authentic Sri Lankan food & drinks.

CURRIES OF THE DAY

Today's rotating rice & curry menu includes:

  • Chickpea Curry

  • Deviled Potatoes

  • Tempered Carrots

  • Broccoli Mallum

    Always includes yellow rice, dahl, papadam, and condiments.

    Available as a plate or family style.

Gluten-free and soy-free. Menu subject to change - contact us to verify for any allergies or aversions.

DRINK SPECIAL

ISLAND SLANG ◆ Rhum Agricole, Falernum, Lychee Liqueur, Overproof Rum, Guava Juice, Lime Juice, Seltzer

HAPPY HOUR

Monday through Friday

2 PM to 5 PM

Sunday through Thursday

8 PM to 10 PM

$2 off all full-proof and zero-proof cocktails!

LATE NIGHT Friday + Saturday

10 PM to midnight

Late Night special: 50% off rice & curry w/ purchase of cocktail

About Us

Mirisata loosely translates from Sinhala to "spicy curry." Not everything we serve is spicy, but it is bursting with flavor and unlike anything else you can find in Portland.

Our food is 100% vegan and much of it is gluten-free.

Best of Portland ‘25: Voted Best South Asian Restaurant

Best Vegan Restaurants in the Portland Area: Voted 2nd Place

"I would give this place six stars if I could. It satisfied parts of my soul I didn’t know needed it."

- Archana

"It’s already so difficult to find Sri Lankan restaurants but a VEGAN one too!! I’m so happy this place exists. It’s so affirming eating one’s cultural food. And the food here is delicious."

- Anuki

"Honestly words cannot describe how incredible our meals were. Every single thing was so delicious. The portion size is generous. Service was friendly and fast. Will most certainly return."

- Lisa

"You have to go here! The flavors are out of this world. Every single thing we had was delicious."

- Adrienne

"This is hands down the best south Asian food I’ve had in all of North America - beautiful symphony of flavors done right, done creatively and made with love. Sri Lankan food is complex and hard to get right and these folks were spot on and elevated it to another level with creativity."

- Laasya