Main Menu

Short Eats

Impossible Beef Rolls
Two breaded & fried rolls filled with Impossible beef & potato curry. Served with hot green chili sauce on request. Contains gluten and soy. Nut-free.

Parippu Vade
Four fritters made with split pigeon peas, chilies, and spices. Gluten-, soy-, and nut-free. Fried in a shared fryer.

Polos Cutlets
Two breaded & fried croquettes filled with jackfruit & potato curry. Served with hot green chili sauce on request. Contains gluten. Soy- and nut-free.

"Fish" Patties
Three fried patties (empanadas) filled with spiced banana blossom, potato, and dulse. Served with hot green chili sauce on request. Contains gluten. Soy- and nut-free.

Short Eats Sampler
Two of each! Served with green chili sauce. Contains gluten and soy. Nut-free.

Roti

Godamba Roti
Paper-thin flatbread. Perfect for getting every last drop of curry off your plate! Contains gluten. Soy- and nut-free.

Pol Roti
Thick coconut flatbread. Contains gluten. Soy- and nut-free.

Hot Chili Pol Roti
Coconut flatbread w/ chilies, onions, and curry leaves in the dough. Contains gluten. Soy- and nut-free.

Kurukkan Roti (GF)
Traditional coconut flatbread made with finger millet flour. Gluten-, soy- and nut-free.

Rice & Curry

Menu changes regularly. Available as a plate for 1-2 people or family style for 2-3 people or 4-5 people.

Kottu

Kottu Roti (diced flatbread) OR String Kottu (GF rice noodles)

with leeks, cabbage, carrots, Just Egg, gravy, and your choice of curry or mix-ins:

Chick'n Kottu
Made with our plant-based chick'n curry. Not available mild.

Polos Kottu
Made with our traditional jackfruit curry. Not available mild.

Meatball Kottu
Made with our Impossible meatball curry.

Cheese Kottu
Made with Violife coconut-based cheese.

Try dolphin style! Extra spicy and extra saucy, plus banana peppers and tomatoes.

Combo Plates

Served with potato curry, dhal, and choice of pol sambol or seeni sambal.

String Hopper Meal
Six string hoppers -- a traditional preparation of rice noodles made with red rice flour. Gluten-, soy-, and nut-free.

Pol Roti Meal
Two pieces of coconut roti. Contains gluten. Soy- and nut-free.

Fried Rice Meal
Lankan-style fried rice with mixed vegetables. Gluten-, soy-, and nut-free.

Hot Chili Pol Roti Meal
Two pieces of coconut roti with hot chilies, onions, and curry leaves in the dough. Contains gluten. Soy- and nut-free.

Lankan-Chinese Dishes

Served over fried rice

Deviled Chick’n
Marinated, breaded, and fried chick’n stir-fried with soy sauce, chili paste, onions, banana peppers, curry leaves, rampe, and spices. Contains gluten and soy. Nut-free.

Deviled "Pork"
Marinated and breaded soy curls stir-fried with soy sauce, chili paste, onions, banana peppers, curry leaves, rampe, and spices. Gluten- and nut-free. Contains soy.

Deviled Tofu
Marinated and breaded Ota tofu stir-fried with soy sauce, chili paste, onions, banana peppers, curry leaves, rampe, and spices. Gluten- and nut-free. Contains soy.

Sweets

Watalappan
Cardamom flan-like custard made with cashews, coconut milk, and kithul jaggery. Gluten-free. Contains soy and nuts.

Marie Biscuit Pudding
Fluffy chocolate pudding layered with Marie biscuits soaked in coconut milk, then topped with coconut whipped cream and chocolate shavings. Contains soy and gluten. Nut-free.

Add-ons

Chick’n Curry
Spicy, slow-cooked vegan chick’n. Contains gluten and soy. Nut-free.

Polos Curry
Spicy and tender young jackfruit curry. Gluten-, soy-, and nut-free.

Meatball Curry
Two spicy Impossible meatballs. Contains soy. Gluten- and nut-free.

Pol Sambol
Grated coconut salad with lime juice, onions, and chilies. Gluten-, soy-, and nut-free.

Dahl
Lentils cooked with tempered onions and spices, then finished with coconut milk. Gluten-, soy-, and nut-free.

Potato Kirata
Mild coconut potato curry. Gluten-, soy-, and nut-free.

Seeni Sambol
Onions caramelized with tamarind and chilies. Sweet and spicy. Gluten-, soy-, and nut-free.

Papadam
Crispy fried lentil wafer. Gluten-, soy-, and nut-free.

Wambattu Moju
Spicy pickled eggplant curry. Gluten-, soy-, and nut-free.

Everything is available for dine-in, takeout, and delivery. Reservations only available for parties of 8 or more (email us: mirisatapdx -at- gmail.com). Automatic 20% gratuity added to dine-in parties of 6 or more.